Vanguard Renewables Announces CFE Seafoods Joins the Farm Powered Sustainability Heroes Program

The program aims to collaborate on eliminating food waste from landfills by recycling it into renewable energy on regional dairy farms via Farm Powered® anaerobic digestion. CFE Seafoods joins New England Natural Bakers, Fancypants Baking Co., and Sloop Brewing Co. in a shared mission to redirect food waste, fight climate change, and help to support dairy farmers across the region.

For more than 50 years, CFE Seafoods has met the discriminating needs — and tastes — of some of the top restauranteurs and seafood grocers in the world. From salting cod following the traditional dry-salting technique to grilled salmon on cedar planks, their long seafaring heritage is a part of every seafood product they offer.

CFE Seafoods credits their employees, the majority of whom have been with the company for more than 20 years, with their success. Each is deeply committed to fulfilling the Company’s mission to provide the industry’s highest quality salted fish products, along with outstanding customer service.

The FPSH program, launched in 2022, is a regional chapter of the Farm Powered Strategic Alliance (FPSA) for regional and single-location food and beverage manufacturers throughout New England who are dedicated to repurposing food and beverage waste into renewable energy. It is a pre-competitive collaboration to share best practices to the benefit of the environment. The FPSA was launched in 2020 with Vanguard Renewables, Dairy Farmers of America, Starbucks, and Unilever as founding partners. It has now grown to include more than 15 large food and beverage manufacturers.

Vanguard Renewables is dedicated to ensuring that all businesses in the food and beverage industry, regardless of size, can be a part of the Farm Powered movement to mitigate climate change.